Browsing Category
Yield: 4 persons Prep time: 5 minutes Total time: 20 minutes Ingredients : Rice Flour – 1 cup Refined Flour/ Maida – 2 cups Asafoetida – ½ tsp Cumin seeds/ Jeera – 1 tbsp White Sesame seeds/ Til – 1 tbsp Unsalted Butter – 1 tsp ( room temperature) Salt – 1 tsp approx Red …
Yield: 2 Person Prep time: 5 minutes Total time: 10 minutes Ingredients : Green Gram Sprouts – 1 cup Onion – 1 large(finely Chopped) Ginger – 1 tsp ( finely chopped) Green Chillies – 1 tbsp ( finely chopped) Coriader leaves – 1 tsp ( finely chopped) Garam Masala – ¼ tsp Salt – to …
Yield: 4 Person Prep time: 10 minutes Total time: 15 minutes Ingredients : Udad Dal / Split Black Lenthil Powder – 2 cups Ginger – 1 tbsp Grated Curd – 500gms Red Chilli Powder – for Garnish Jeera/ Cumin Powder – For Garnish Dates Tamarind Chutney – For Granish Coriander leave Chutney – For Garnish …
Yield: 2 cups Prep time: 10 minutes Total time: 20 minutes Ingredients : Dry Green Peas / Suki Matar – 1 cup Onion – 1 Cup (Chopped ) Green Chillies – 4-5 ( slit in length) Coriander – 2 tbsp ( Chopped) Cumin / Jeera – 1 tsp Garlic – 1 tsp ( Chopped) Coriander …
Yield: 2 Person Prep time: 5 minutes Total time: 10 minutes Ingredients : Green Gram Sprouts – 1 1/5 cups Onion – 1 large(finely Chopped) Ginger – 1 tsp ( finely chopped) Green Chilies – 1 tbsp ( finely chopped) Coriander / Dhania leaves – 1 tsp ( finely chopped) Garam Masala – ¼ tsp …
