Soup Recipes

Yield: 3 Prep time: 10 minutes Total time: 25 minutes Ingredients : Basmati Rice – 1  ½ cup Mushroom – 250 gms Onion – 2 Bay leaf – 1 + 1 Saunf – 1 tsp Pepper Powder – 1 tsp Cumin Powder – 1 tsp Garam Masala –  ½ tsp Coriander leaves – 2 tbsp …

Yield: 3 cups Prep time: 10 minutes Total time: 25 minutes Ingredients : Avarakkai / Flat Beans /Vaal – 500 gms Grated Coconut – 2 tbsp Jeera / Cumin – 2 tsp Red Chilli Powder – 1/2 tsp Curry leaves – 5 leaves Water – 1/2 cup Salt – To taste ( approx. 1/2 tsp) …

Yield: 2 persons Prep time: 10 minutes Total time: 35 minutes Ingredients : Kabuli Chana – 300 gms Onion – 3medium ( Finely chopped) Tomato – 3 small ( paste) Ginger Garlic paste – 1 tbsp Cumin / Jeera – 1 tsp Cumin Powder –  ½ tsp Coriander Powder – ½ tsp Green Chillies – …

Yield: 3 person Prep time: 5 minutes Total time: 20 minutes Ingredients : Yellow Moong Dal – ¼ cup Rice ( non basmati) – ¾ cup Cumin Seeds/Jeera – ½ tsp Pepper Powder – ¼ tsp Ginger – ½ tsp grated Curry leaves – 5-6 Asafoetida – ¼ tsp Ghee – 2 tbsp Water – …

Yield: 1 cups Prep time: 10 minutes Total time: 15 minutes Ingredients : Dry Red Chilli – 50 gms Garlic pods – 15 ( finely chopped) Ginger – 2 inch( finely chopped) Tomato Sauce – 2 tbsp Soya sauce – 2 tbsp Vinegar – 2 tbsp Salt – To taste ( 1.5 tsp approx.) Oil …

Yield:  2 person Prep time: 20 minutes Total time: 25 minutes Chicken – 750 gms Tomato – 4 medium Onion – 1 large/ 1 ½ medium Kasturi Methi/ Dried fenugreek leaves – 1 tsp Red Chilli – 1 tsp Cashewnut –  6 whole Bay leaf – 1 Garam Masala – ¼ tsp Butter – 2 …

Yield: 3 cups Prep time: 10 minutes                               Total time: 25 minutes Ingredients : Chole / Kabuli Channa – 2 cups Boiled Potatoes – 1 diced into 6 pcs Tomato puree – 2 tbsp Onion – 1 medium ( Chopped) Cumin seeds – 1 tsp Red Chilli –  1 tsp Garam masala – ¼ tsp Bay …

Yield: 4 person Prep time: 30 minutes Total time: 10 minutes Ingredients : For Bottom  Layer : Milk – 3 cups Rava/ Sooji – 1 cup Rose water/ Cardamom powder – 1 tsp For the Top Layer : Milk – 1 cup Cornflour – 2 tbsp Paneer – 50 gms Chilled milk – 3 tbsp …

Yield: 1 1/4 cups     Prep time: 15 minutes       Total time: 25 minutes Ingredients : Garlic pods ( de-skinned) -1/2 cup Small Onion (de-skinned) -1 cup Red Chilli -10 Tamarind paste – ¾ tsp Asafoetida – ¼ tsp Mustard Seeds – ½ tsp Split Udad dal – ¼ tsp Curry leaves – 5 Oil for sauting …